Our Menu

Crispy Spring roll stuffed with cabbage, carrot and vermicelli noodle. Served with plum sauce.

House marinated chicken skewers serve with peanut sauce and cucumber sauce

Imitation crab meat with cream cheese and celery wrapped in wonton skin.

Crispy chicken wings served with sweet chili sauce.

Fresh vegetables rolls stuffed with tofu, cucumber, carrot, and mint serve with hoisin sauce and crushed peanut

Thai puffs pastry stuffed with potatoes, corn, carrot, green pea serves with cucumber sauce.

Crispy whole shrimp marinated with house special recipe and shredded coconut served with plum sauce.

Popular. Steamed shrimp dumpling served with ginger soy sauce.

Steamed wonton wrapped with ground shrimp and chicken, egg, corn starch, pepper, soy sauce, scallion, shiitake, mushroom and water chestnut served with soy vinaigrette.

Popular.

Steamed soy beans with lightly salt.

Delicate shrimp wrapped in crispy pastry, served with a side of dipping sauce.

served with sweet chili sauce

Savory chive-stuffed pancake, fried to a crisp, offering a delightful balance of texture and flavor.

Assorted appetizers including 2 spring rolls, 2 shrimp rolls, 4 crispy tofu and 4 chive pancakes.

Fried wonton wrapped with ground shrimp and chicken, egg, corn starch, pepper, soy sauce, scallion, shiitake, mushroom and water chestnut served with soy vinaigrette.

Crisp shredded green papaya tossed with fresh tomatoes, long beans, and peanuts in a tangy dressing.

Fresh mango, red onion, scallion, cilantro, carrot, bell pepper, celery, tomato and cashew nuts with chili lime dressing.

Roasted duck, pineapple, apple, onion, cashews, scallion and house made chili paste dressing.

Crisp greens with sliced tomatoes, cucumbers, and carrots, topped with tofu slices and served with a peanut dressing.

Steamed shrimp, mix salad, carrot, cilantro, scallion in shrimp chili paste

Barbecued house marinated chicken satay and mixed greens served with peanut dressing.

Mix green, carrot, red onion, cilantro, scallion, bell pepper in house made chili paste sauce

Crispy calamari with fresh herbs and a touch of house made chili paste dressing.

Mock duck, pineapple, apple, onion, cashews, scallion, and house made chili paste dressing

Steamed mixed vegetables with chili lime dressing

Top seller. Famous Thai stir-fried rice noodles, scallion, bean sprout, peanut and egg.

Popular. Spicy stir-fried flat noodles with egg, onion, carrot, bell pepper and basil leaves.

Popular. A popular Thai-style stir-fried flat noodle, asian broccoli and egg in sweet soy sauce.

Egg, Onion, Scallion, Asian Broccoli, Tomato.

Popular. Hot and slightly sweet curry in the mix with coconut milk, eggplant, bamboo shoot, basil and bell pepper. Served with jasmine rice.

Lightly sweet and spicy with pineapple, string bean and bell pepper. Served with jasmine rice.

Egg, Onion, Carrot, Red bell pepper and Basil leave.

Curry noodle. Northern-style noodle in yellow curry broth. Bell pepper, red onion. (Come with crispy noodle, red onion, cilantro, beansprout and lime on the side.)

Eggplant, bamboo, bell pepper, string bean, coconut milk and basil leaves.

**No Avocado. Mild curry with coconut milk, onion, carrot, peanuts and potato.

Popular.

Egg, Onion, Carrot, Scallion, Cashew nut, Pineapple and Tomato.

Classic dish with onion, bell pepper, basil, and string bean, with chili basil sauce and fried egg

Potato, string bean, carrot, and bell pepper

Fresh ginger sauté with choice of tofu, meats, or seafood. Served with jasmine, brown, or coconut rice.

Real crab meat fried rice with a touch of, egg, onion & scallion.

Favorite of the spicy food lover using prik-khing curry paste, string bean, carrot, bell pepper and kaffir lime leave

Sautéed cashew nut sauce with choice of tofu, meats, seafood, or vegetables. Served with jasmine, brown, or coconut rice.

Sautéed garlic pepper sauce with choice of protein or tofu; served alongside jasmine, brown, or coconut rice.

Sautéed eggplant with onion, bell pepper, string beans, carrot, basil and chili paste. Served with white rice.

Grilled marinated chicken breast served with steamed mixed vegetables, coconut rice and peanut sauce

Yellow curry powder and mixed with onion, scallion, egg, and bean sprout, carrot, mushroom, baby corn.

Mouthwatering roasted crispy boneless duck with Asian broccoli smothered with duck soy sauce

Crispy chicken serves with sweet chili sauce, sticky rice, and papaya salad ***peanut***

Tasty fried diced salmon fried rice with egg, tomato, onion, and scallion

Egg, onion scallion, peas, carrots, curry powder

Sauteed carrot, baby corn, string bean, napa, broccoli, chinese broccoli in peanut sauce

Spicy Tom Yum broth with shrimp and groun chicken, peanut, scallion, cilantro, bean sprout and chinese broccoli.

Tender tilapia with choice of rice and various sauce options like chili, mango salad, garlic, ginger, or curry.

Succulent duck paired with a choice of jasmine, brown, or coconut rice. Select from basil, garlic, ginger, or curry sauces for added flavor.

Sauteed mixed vegetables with brown sauce. Served with jasmine rice.

Assorted vegetables with garlic brown sauce. Served with jasmine rice.

Salmon entrée with choice of Jasmine, Brown, or Coconut Rice. Select from Mango Salad, Garlic, Red Curry, Green Curry, or Teriyaki sauce.

Sauteed flat noodle with egg, onion, bell pepper, carrot, basil in a spicy sauce

Soft, chewy, and naturally sweet rice that sticks together.

Fragrant rice infused with creamy coconut milk, offering a subtle sweetness and aromatic flavor.

Fragrant jasmine rice with a soft texture, perfect as an accompaniment to any meal.

Creamy peanut sauce with crushed peanuts, offering a nutty and savory flavor profile.

Steamed noodles, typically featuring thin or flat rice noodles, offer a simple and versatile accompaniment to any Thai meal.

A medley of broccoli, carrots, and greens, lightly cooked and served in a savory broth.

Nutty and chewy brown rice, shaped into a heart, offering a wholesome grain option.

Zesty, aromatic lemongrass-infused soup with choice of chicken, shrimp, tofu, or vegetables. Classic Thai flavors.

Tasty coconut milk soup with mushroom and carrot

A clear broth soup with mixed vegetables and tofu

Shrimp, mussel, calamari in spicy and sour soup made of lemongrass and other mxied herbs

Velvety mango mousse layered over a moist cake base, topped with a light, crumbly layer.

Layers of coffee-soaked biscuits and mascarpone cream, topped with cocoa, garnished with an orange slice, cherry, and whipped cream.

Rich chocolate mousse layered on a moist cake base, garnished with orange slices, whipped cream, a cherry, and chocolate drizzle.

With Peanuts, palm fruit, soy mung bean

Rich black tea sweetened with sugar and topped with creamy milk, creating a layered appearance.

Sweet and refreshing mango juice with a vibrant color, garnished with fresh mint.

Selection of popular sodas: Coke, Diet Coke, Ginger Ale, or Sprite.

Thai iced tea with lychee juice and lychee nuts, offering a blend of traditional Thai flavors and lychee fruit essence.

Sweet lychee juice with fresh lychee garnish and mint leaves, offering a refreshing taste of tropical fruit.

Rich coffee blended with sweetened condensed milk and topped with ice.

Sweetened Thai iced tea with mango juice, typically infused with star anise and spices, creating a fragrant and refreshing beverage.

Brewed Thai tea typically combined with lemon juice, creating a refreshing and tangy drink.

Brewed Thai black tea with reduced sweetness, typically featuring star anise and spices, blended with condensed and evaporated milk.

Pure Spring Water: Crisp and Refreshing Natural Hydration

Effervescent sparkling water, typically infused with natural flavors, offering a refreshing and bubbly beverage experience.

Tropical refreshment with a sweet tang, freshly squeezed.

Brewed imported Thai green tea served over ice